[Automatic translation follows] "Good on my plate, good on my planet"

ecotable.fr

Écotable supports the restaurant sector in its ecological transition 🌱🍽️

Écotable is a Social and Solidarity Economy company whose mission is to support the restaurant sector towards greater eco-responsibility. Our objective is twofold: to facilitate the ecological transition of restaurateurs and to raise awareness among citizens about sustainable food.

For restaurateurs, we offer:

✔ A platform
Impact, our sustainable catering platform that offers several tools allowing restaurateurs to measure their impact via the Resto-Score, to identify committed service providers, to implement good practices within their teams.
→ impact.ecotable.fr

✔ Training
We have developed eco-responsibility training that reviews the analysis axes of our environmental audit: supply, health, menu, waste, resources, communication, ethics and social, non-food.

✔ Consulting
We support independents, chains and event stakeholders who are concerned about their environmental impact.

For citizens, we have created:
✔ A label that identifies eco-responsible restaurants throughout France
✔ A podcast "Sur le Grill d'Écotable", to learn more about all the social and environmental issues related to our food.

→ To find out more: https://ecotable.fr

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